Sunday & bank holday monday special menu

 Indulge in authentic Greek cuisine, including our mouthwatering Traditional Greek Roast - Souvla. The slow cooking process allows the meat to become incredibly tender and juicy on the inside while developing a crispy, flavourful crust on the outside.
At the Clissold Arms we offer a slow spit-roasted marinated boned chicken leg or lamb neck fillet, served with roast potatoes.

If alternatively you are craving for a classic, our Traditional British Sunday Roasts are served with all the trimmings, cooked to perfection. Vegetarian and Vegan options available.

Book your table today
info@clissoldarms.co.uk
0208 444 4224